Catering Takeout

Catering Takeout

Platters (Serves 10)
Shrimp Cocktail. $70
Cold Antipasto. $40
Grilled Vegetables. $25
Italian / American Hero $15 per foot

Full Tray (Serves 20) | Half Tray (Serves 10)

Arroz con Gandules – $30 | $20

Baked Chicken – $60 | $35

Baked Clams – $65 | $40

Baked Macaroni & Cheese – $50 | $30

Baked Ziti – $40 | $25

Barbecue Ribs – $70 | $40

Barbecue Wings – $55 | $30

Broiled Salmon (40 Portion per tray) – $205 | $125

Candied Yams – $30 | $20

Chicken Francese – $70 | $40

Chicken Parmesan – $70 | $40

Collard Greens – $35 | $20

Curry Goat – $130 | $80

Eggplant Rollentine -$40 | $25

Escabeche Bananas – $35 | $20

Fresh Fruit Display – $55 | $35

Fried Calamari – $70 | $40

Fried Shrimp – $120 | $70

Hot Corn Bread – $45 | $25

Jerk Chicken – $60 | $35

Lasagna – $40 | $25

Lechon – $215 | $130

Meatballs – $60 | $35

Mussels Marinara – $45 | $25

Maduros – $35 | $20

Oxtails – $160 | $100

Penne Alla Vodka – $40 | $25

Pepper Steak – $60 | $35

Pernil – $80 | $45

Potato Salad – $30 | $20

Rice & Peas – $30 | $20

Rissoto – $35 | $20

Sausage & Peppers – $50 | $30

Shrimp Oregenatta – $120 | $70

Skirt Steak – $200 | $120

Southern Fried Chicken – $60 | $35

String Beans – $30 | $20

Tossed Salad – $30 | $20

Tostones – $35 | $20

Sales Tax Not Included